Valley Heights Dinner Menu
Monday, May 11, 2026
Appetizers
Deviled Eggs
Marble Bread
Onion Soup
Salads
Cottage Cheese with Fruit
House Salad
With your choice of Blue Cheese, Honey Mustard, Italian, Ranch, or Thousand Island Dressing
Orange salad.
Sliced oranges.bananas, pistachios and topped with cinnamon dressing.
Vegetables
Kale*
Zucchini*
Entrées
Chicken Piccata
Chicken breast coated with flour and sauteed. Served with lemon butte capper sauce and Vegetable Rice
Sole
Filet of Sole coated with flour and sauteed. Served with Cheese polenta
Stuffed Cabbage Rolls
Cabbage Stuffed with ground turkey and brown rice, cheese and topped with tomato sauce
Chef's Specialties
Chicken
No Sodium Option
Baked Potato
Grilled Ground Chuck***
Healthy Choice Steamed Sole ,Garden Burger*
Hamburger***
Your choice of white or wheat bun
NY Steak***
No Sodium Option
Desserts
Chocolate Chesse Cake
Healthy Choice Raspberry Jello**
Lemon Bar
Pineapple Up Side Down Cake
Ice Cream
Butter Pecan
Chocolate
Mango Sorbet
Mint Chocolate Chip
Orange Sherbet
Pistachio Almond
Spumoni
Strawberry
Vanilla
Sugar Free Ice Cream
Butter Pecan**
Chocolate**
Strawberry**
Vanilla**
Cold Beverages
Iced Tea
Juices
Apple, Cranberry, Fruit Punch, Guava, Grape, Orange, Prune, & Tomato
Lemonade
Milk
Strawberry Kiwi Enhanced Water**
Tropical Mango Enhanced Water**
Wine
Choice of White, Red or Blush
Hot Beverages
Cafe Latte
Cappuccino
Mocha or Vanilla Cappuccino
Regular or Decaf Coffee
Espresso
Hot Chocolate
Assorted Hot Teas