Valley Heights Dinner Menu
Wednesday, February 11, 2026
Appetizers
Broccoli And Cheese Soup
Ciabatta Rolls
Taquitos
Salads
Spinach Salad
With bacon bits, hard-boiled eggs, mushrooms, and bacon dressing
Cottage Cheese with Fruit
House Salad
With your choice of Blue Cheese, Honey Mustard, Italian, Ranch, or Thousand Island Dressing
Vegetables
Broccoli*
Kernel Corn*
Entrées
Orange Chicken
Pieces of chicken stir-fried in a sweet and hot orange sauce. Served with steamed rice.
Quiche
Eggs, tomatoes, spinach, onions and cheese baked in a pie crust.
Kelly's Meatloaf
Made with ground turkey, egg whites, peppers, onions, celery, mustard, and oat bran. Served with mashed potatoes and gravy
Chef's Specialties
Chicken
No Sodium Option
Baked Potato
Grilled Ground Chuck***
Healthy Choice Garden Burger*
Hamburger***
Your choice of white or wheat bun
NY Steak***
No Sodium Option
Desserts
Banana Split
Healthy Choice Lime Bavarian cream**
Raspberry Chocolate Cake
Ice Cream
Butter Pecan
Chocolate
Mango Sorbet
Mint Chocolate Chip
Mocha Almond Fudge
Orange Sherbet
Spumoni
Strawberry
Vanilla
Sugar Free Ice Cream
Butter Pecan**
Chocolate**
Strawberry**
Vanilla**
Cold Beverages
Iced Tea
Juices
Apple, Cranberry, Fruit Punch, Guava, Grape, Orange, Prune, & Tomato
Lemonade
Milk
Strawberry Kiwi Enhanced Water**
Tropical Mango Enhanced Water**
Wine
Choice of White, Red or Blush
Hot Beverages
Cafe Latte
Cappuccino
Mocha or Vanilla Cappuccino
Regular or Decaf Coffee
Espresso
Hot Chocolate
Assorted Hot Teas