Valley Heights Dinner Menu
Tuesday, May 5, 2026
Appetizers Biscuits Taquitos Tortilla Soup | Salads Pears and Peaches with Cottage Cheese Topped with vanilla sauce. Cottage Cheese with Fruit House Salad With your choice of Blue Cheese, Honey Mustard, Italian, Ranch, or Thousand Island Dressing |
Vegetables Broccoli* Corn on The Cobb* | |
Entrées Chicken Quesadilla Flour tortilla stuffed with diced chicken, tomatoes, onions, cheddar and Monterey jack cheese. Served with a side of salsa and sour cream. Tilapia Pan seared tilapia, served with steamed rice. Turkey Enchiladas Corn tortilla stuffed with ground turkey and topped with a red sauce, cheese and pinto beans
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Chef's Specialties Chicken No Sodium Option Baked Potato Grilled Ground Chuck*** Healthy Choice Steamed Tilapia, Garden Burger* Hamburger*** Your choice of white or wheat bun NY Steak*** No Sodium Option | |
Desserts Flan Healthy Choice Banana Split** Tres leches Cake | |
Ice Cream Butter Pecan Chocolate Mango Sorbet Mint Chocolate Chip Orange Sherbet Pistachio Almond Spumoni Strawberry Vanilla | Sugar Free Ice Cream Butter Pecan** Chocolate** Strawberry** Vanilla** |
Cold Beverages Iced Tea Juices Apple, Cranberry, Fruit Punch, Guava, Grape, Orange, Prune, & Tomato Lemonade Milk Strawberry Kiwi Enhanced Water** Tropical Mango Enhanced Water** Wine Choice of White, Red or Blush | Hot Beverages Cafe Latte Cappuccino Mocha or Vanilla Cappuccino Regular or Decaf Coffee Espresso Hot Chocolate Assorted Hot Teas |