Valley Heights Dinner Menu
Sunday, April 19, 2026
Appetizers Ciabatta Bread Shrimp Cocktail Tomato Bisque | Salads Spinach Salad With bacon bits, hard-boiled eggs, mushrooms, and bacon dressing Cottage Cheese with Fruit House Salad With your choice of Blue Cheese, Honey Mustard, Italian, Ranch, or Thousand Island Dressing |
Vegetables Eggplant, onions , Tomatoes* Succotash* | |
Entrées Prime Rib*** Tender slice of prime rib served with twice baked potatoes and au jus. Sand Dabs Grilled Sand dabs served with Spanish rice. Chicken Fajitas Pieces of chicken stir fried with peppers, onions and tomatoes. Served with Spanish rice and flour tortillas. | |
Chef's Specialties Chicken No Sodium Option Baked Potato Grilled Ground Chuck*** Healthy Choice Garden Burger, Steamed sand dabs* Hamburger*** Your choice of white or wheat bun NY Steak*** No Sodium Option | |
Desserts Cheesecake Healthy Choice Banana Split** Lemon Shortcake Mocha Pot De Creme | |
Ice Cream Butter Pecan Chocolate Mango Sorbet Mint Chocolate Chip Orange Sherbet Pistachio Almond Spumoni Strawberry Vanilla | Sugar Free Ice Cream Butter Pecan** Chocolate** Strawberry** Vanilla** |
Cold Beverages Iced Tea Juices Apple, Cranberry, Fruit Punch, Guava, Grape, Orange, Prune, & Tomato Lemonade Milk Strawberry Kiwi Enhanced Water** Tropical Mango Enhanced Water** Wine Choice of White, Red or Blush | Hot Beverages Cafe Latte Cappuccino Mocha or Vanilla Cappuccino Regular or Decaf Coffee Espresso Hot Chocolate Assorted Hot Teas |