Valley Heights Dinner Menu
Saturday, May 2, 2026
Appetizers Dutch Bread Spanakopitas White bean And Ham Soup | Salads Pears and Peaches with Cottage Cheese Topped with vanilla sauce. Cottage Cheese with Fruit House Salad With your choice of Blue Cheese, Honey Mustard, Italian, Ranch, or Thousand Island Dressing |
Vegetables Edamame* Yellow Squash* | |
Entrées Baby Back Ribs Smothered with barbecue sauce, baked until tender served with baked yams Orange Chicken Pieces of chicken stir-fried in a sweet and hot orange sauce. Served with steamed rice. Cheese Raviolis Served with Tomato sauce and parmesan cheese | |
Chef's Specialties Chicken No Sodium Option Baked Potato Grilled Ground Chuck*** Healthy Choice Garden Burger* Hamburger*** Your choice of white or wheat bun NY Steak*** No Sodium Option | |
Desserts Healthy Choice Vanilla Cupcake** Pecan Pie Rice Pudding | |
Ice Cream Butter Pecan Chocolate Mango Sorbet Mint Chocolate Chip Orange Sherbet Pistachio Almond Spumoni Strawberry Vanilla | Sugar Free Ice Cream Butter Pecan** Chocolate** Strawberry** Vanilla** |
Cold Beverages Iced Tea Juices Apple, Cranberry, Fruit Punch, Guava, Grape, Orange, Prune, & Tomato Lemonade Milk Strawberry Kiwi Enhanced Water** Tropical Mango Enhanced Water** Wine Choice of White, Red or Blush | Hot Beverages Cafe Latte Cappuccino Mocha or Vanilla Cappuccino Regular or Decaf Coffee Espresso Hot Chocolate Assorted Hot Teas |