Valley Heights Dinner Menu
Friday, September 13, 2024
Appetizers Breaded Shrimp Garlic Bread New England Clam Chowder | Salads House Salad Your choice of Blue Cheese, Honey Mustard, Italian, Ranch, or Thousand Island Dressing Cottage Cheese & Fruit Pasta Salad Macaroni pasta with ham, onions, tomatoes, cheddar cheese and mayonnaise. |
Vegetables Broccoli* Mixed Vegetables* | |
Entrées Beef Stroganoff Beef Stew Made With Beef, Onions, Mushrooms, Beef Broth And Sour Cream, Served Over Egg Noodles Red Snapper Pan seared Red snapper served Spanish rice and a side of tartar sauce. Teriyaki Chicken Chicken breast marinated in teriyaki sauce and slowly grilled. Served with steamed rice . | |
Chef's Specialties Chicken No Sodium Option Baked Potato Grilled Ground Chuck Healthy Choice Steamed Red Snapper,Garden Burger* Hamburger Your choice of white or wheat bun NY Steak No Sodium Option | |
Desserts H/C Root Beer Float** Root Beer Float Scones | |
Ice Cream Butter Pecan Chocolate Mango Sorbet Mint Chocolate Chip Mocha Almond Fudge Orange Sherbet Spumoni Strawberry Vanilla | Sugar Free Ice Cream Butter Pecan** Chocolate** Strawberry** Vanilla** |
Cold Beverages Apple, Cranberry, Fruit Punch, Guava, Grape, Orange, Prune, & Tomato Iced Tea Lemonade Milk Strawberry Kiwi Enhanced Water** Tropical Mango Enhanced Water** Wine Choice of White, Red or Blush | Hot Beverages Cafe Latte Cappuccino Mocha or Vanilla Cappuccino Regular or Decaf Coffee Espresso Hot Chocolate Assorted Hot Teas |