Valley Heights Dinner Menu
Wednesday, October 7, 2026
Appetizers Bread Sticks Cheese Poppers Chicken Noodle Soup | Salads Asian Salad Green and red cabbage, carrots, edamame, beans sprouts sesame dressing Cottage Cheese with Fruit House Salad With your choice of Blue Cheese, Honey Mustard, Italian, Ranch, or Thousand Island Dressing |
Vegetables Carrots* Succotash* | |
Entrées Beef Stroganoff Beef stew made with beef, onions, mushrooms, beef broth, and sour cream - served over egg noodles Lobster Raviolis Served With Alfredo sauce And garlic bread Rosemary Chicken A seared chicken breast marinated with rosemary & garlic. Served with Spanish rice | |
Chef's Specialties Chicken No Sodium Option Baked Potato Grilled Ground Chuck*** Healthy Choice Garden Burger, Tofu ** Hamburger*** Your choice of white or wheat bun NY Steak*** No Sodium Option | |
Desserts Creme Brulee Healthy Choice Cherry Jello** Pineapple Upside Down Cake | |
Ice Cream Butter Pecan Chocolate Mango Sorbet Mint Chocolate Chip Orange Sherbet Pineapple Toasted Coconut Spumoni Strawberry Vanilla | Sugar Free Ice Cream Butter Pecan** Chocolate** Strawberry** Vanilla** |
Cold Beverages Wine Choice of White, Red or Blush | Hot Beverages |