Valley Heights Dinner Menu
Tuesday, May 19, 2026
Appetizers Biscuits Deviled Eggs Onion Soup | Salads Pears and Peaches with Cottage Cheese Topped with vanilla sauce. Cottage Cheese with Fruit House Salad With your choice of Blue Cheese, Honey Mustard, Italian, Ranch, or Thousand Island Dressing |
Vegetables Broccoli* Succotash* | |
Entrées Chicken Adobo Cooked with vinegar, soy sauce, lemon juice, tomatoes and green onions. Served with Steamed rice. Tilapia Pan seared tilapia, served with long and wild rice Meatballs Served over spaghetti pasta, topped with tomato sauce and parmesan cheese. | |
Chef's Specialties Chicken No Sodium Option Baked Potato Grilled Ground Chuck*** Healthy Choice Steamed Tilapia, Garden Burger* Hamburger*** Your choice of white or wheat bun NY Steak*** No Sodium Option | |
Desserts Apple Turnover Cheesecake Healthy Choice Lime Jello** | |
Ice Cream Butter Pecan Chocolate Mango Sorbet Mint Chocolate Chip Orange Sherbet Pistachio Almond Spumoni Strawberry Vanilla | Sugar Free Ice Cream Butter Pecan** Chocolate** Strawberry** Vanilla** |
Cold Beverages Iced Tea Juices Apple, Cranberry, Fruit Punch, Guava, Grape, Orange, Prune, & Tomato Lemonade Milk Strawberry Kiwi Enhanced Water** Tropical Mango Enhanced Water** Wine Choice of White, Red or Blush | Hot Beverages Cafe Latte Cappuccino Mocha or Vanilla Cappuccino Regular or Decaf Coffee Espresso Hot Chocolate Assorted Hot Teas |